Our Menu
Antipasti
Bocconcini Di Mozzarella
$9.00
Breaded, deep-fried with our house-made marinara

Mussels Carrettiera
$19.00
1 pound pei mussels tossed with diced tomatoes, basil, garlic, white wine and butter

Stuffed Mushrooms
$13.00
Italian sausage, mascarpone, parmesan topped with mozzarella served over marinara
Polpette
$14.00
Pork and veal meatballs, slow cooked in marinara

Fried Calamari
$11.00
Baby squid, flour dusted, fried. Served with marinara

Parmesan Fried Shrimp
$16.00
With basil aioli and marinara
Insalata E Zuppa

Lidi House Salad
$8.00
Bibb lettuce, Roma tomato wedges, pickled red onion with parmesan-peppercorn dressing

Caprese Salad
$8.00
Sliced mozzarella, vine ripe tomatoes, and basil drizzled with olive oil

Lidi Caesar Salad
$8.00
Hearts of romaine, croutons, and house-made dressing
Zuppa
$8.00
Chef’s daily soup selection
Specialty Pies

Lidi Signature
$14.00/+
Pepperoni, sausage, mushroom, onion, peppers | 10 Inch $14 | 12 Inch $15
Shrimp and Artichoke
Garlic and olive oil, cheese, tomato, spinach | 10 Inch $15 | 12 Inch $17

Greek
$11.00/+
Sliced tomato, feta, kalamata olives, spinach | 10 Inch $13 | 12 Inch $15

Margherita
$12.00/+
Sliced tomato, fresh mozzarella, basil | 10 Inch $13 | 12 Inch $15

White
$12.00/+
Garlic and olive oil base, ricotta, provolone, feta, spinach, Italian seasoning | 10 Inch $12 | 12 Inch $15
Cheese
$8.00/+
10 Inch $8.5 | 12 Inch $10.5
Add Toppings:
Pepperoni, Italian Sausage, Sliced Meatball, Rosemary Ham, Grilled Chicken, Anchovies, Fresh Sliced Mozzarella, Ricotta, Feta 10 Inch ea $1.50 | 12 Inch ea $2 ~ Spinach, Mushroom, Sliced Tomato, Garlic, Kalamata Olives, Artichoke Hearts, Onion, Green Pepper 10 Inch ea $0.75 | 12 Inch ea $1
Our Specialties
Grilled Ribeye
12 ounce choice ribeye served with mashed red potatoes and Stilton, mushroom demi glace' | MARKET PRICE
Braised Veal Short Rib
$31.00
Slow cooked in red wine served with mixed baby potatoes, asparagus, and shallots

Pesce Del Giorno
Chef's daily fish selection | MARKET PRICE
Wild Mushroom Gnocchi
$23.00
Cremini, oyster and beech mushrooms with asparagus and potato ricotta gnocchi finished with truffle oil
Traditional Dishes
Chicken Parmigiana
$23.00/+
Breaded, with marinara and mozzarella over spaghetti
Picatta
$23.00/+
Scaloppini, sautéed with lemon, butter, capers, shallots, white wine and parsley over linguine | Chicken $23 | Veal $30

Marsala
$23.00/+
Scaloppini, sautéed with mushrooms, marsala wine and butter over linguine | Chicken $23 | Veal $30
Pasta

Spaghetti and Meatballs or Sausage
$19.00
With marinara and our hand-made meatballs or Italian sausage

Cavatelli Bolognese
$20.00
Fresh locally made cavatelli pasta topped with our house-made bolognese sauce

Fettuccine with Pancetta and Peas
$18.00
Fettuccine, pancetta and sweet peas tossed in alfredo sauce

Lasagna
$21.00
Pasta layered with marinara, Italian sausage, meatballs, ricotta, parmesan and mozzarella, baked in a cast iron skillet
Ravioli
$16.00
Handmade ravioli stuffed with a blend of four cheeses and topped with marinara

Spinach and Artichoke Ravioli
$21.00
Spinach ravioli stuffed with spinach artichokes, ricotta, parmesan and roasted garlic, tossed with tomatoes in lemon basil butter sauce
Shrimp Scampi
$24.00
Shrimp sautéed in lemon, butter, garlic, chili flakes and white wine over spaghetti
Penne Alla Vodka
$18.00
Tomato cream sauce with a touch of vodka
Contorni

Parmesan Shoestring Fries
$7.00
Sautéed Spinach
$4.00
Grilled Sausage
$10.00
Half $5 | Whole $10
Grilled Asparagus
$7.00
Sautéed Mushrooms
$7.00
Meatball
$5.00
Antipasti
Antipasto Della Casa
$18.00
Chef’s selection of Italian meats, cheeses and vegetables
Mussels Carrettierra
$18.00
1 pound pei mussels tossed with diced tomatoes, basil, garlic, white wine and butter
Insalata E Zuppa
Caprese Salad
$11.00
Sliced mozzarella, vine ripe tomatoes and basil drizzled with olive oil
Lidi Caesar Salad
$9.00
Hearts of romaine, and house dressing
Lidi House Salad
$8.00
Bibb lettuce, heirloom tomatoes, crispy pancetta with parmesan-peppercorn dressing
Contorni
Grilled Asparagus
$7.00
Sautéed Mushrooms
$7.00
Grilled Sausage
$5.00
Roasted Red Potatoes
$5.00
Sautéed Spinach
$8.00
Our Specialties
Grilled Ribeye
10 ounce choice ribeye with rosemary shoestring fries, truffle aioli and demi glace | MARKET PRICE
Braised Veal Shortrib
$29.00
Slow cooked in red wine served with potato, asparagus and shallots
Pesce Del Giorno
Chef's daily fish selection | MARKET PRICE
Pasta
Penne with Pancetta and Peas
$17.00
Gluten free penne, pancetta and sweet peas tossed in a rich pecorino romano sauce
Penne Alla Vodka
$16.00
Tomato cream sauce with a touch of vodka
Shrimp Scampi
$21.00
Shrimp sautéed in lemon, butter, garlic, chili flakes and white wine over gluten free penne
Bolognese
$18.00
House-made veal and pork bolognese server over gluten free penne
Dolci

Tiramisu
$6.00
Espresso-soaked lady fingers, layered with mascarpone, dusted with cocoa powder
Cannoli
$6.00
Sicilian style cannoli filled with a blend of ricotta cheese, citrus zest and chocolate chips
Limoncello Cake
$9.00
Angel food cake, limoncello with a whipped mascarpone topping and blackberry puree
Daily Dessert Feature
$8.00
Ask your server about our house-made dessert specials
Dessert Cocktails
A.B. Coffee
Amaretto, Baileys, coffee with whipped cream and nutmeg
After Effects Cure
Fernet Branca and espresso
Mocha Espresso Martini
Vangogh espresso, Godiva chocolate liquor, espresso and cream
Café
King bean coffee illy espresso-cappuccino-latté
Lidi’s Special Selections
BUBBLY:
Lamarca, Prosecco
$7.00
$29.00
DOC, Veneto, Italy
Nua Brut, Sparkling Wine
$30.00
Veneto, Italy
Domaine St Michelle
$29.00
Brut, Columbia Valley, Wa
J Cuvee 20, Sparkling Wine
$45.00
Sonoma, Ca
Taittinger Brut, Champagne
$78.00
Reims, France
Veuve Clicquot Brut, Champagne
$92.00
Reims, France
Majolina Saten, Franciacorta
$87.00
Lombardia, Italy 2007
Terra Serena, Rosé Spumante
$33.00
Conegliano, Italy
Anna De Codorniu, Brut Rosé
$9.00
$39.00
Cava, Barcelona, Spain
Domaine Chandon Etoile
$62.00
Rosé, Yountville, Ca
Dom Perignon, Rosé
$359.00
Epernay, France 2003
921 Extra Dry, Prosecco
$8.00
$31.00
DOC, Friuli, Italy
Rosadimaggio, Mare Mosso
$9.00
$30.00
Frizzante, Liguria, Italy
Banfi Rosa Regale, Brachetto
$12.00
DOCG, Piedmonte Italy
LIMITED SELECTIONS:
Emmolo, Merlot
$90.00
Nappa Valley, 2012
Tommasi, Amarone
$120.00
DOC, Veneto, Italy, 2009
Famiglia Pasqua, Amorone
$75.00
DOC, Veneto, Italy, 2009
Torraccia, Gattinara
$78.00
DOCG, Piedmont, Italy, 2008
Felsina, Chianti Classico Riserva
$72.00
Tuscany, Italy 2008
Zenato, Valpolicella Ripassa
$60.00
DOC, Veneto, Italy, 2010
San Guido, Guidalberto
$112.00
Super Tuscan, Italy, 2012
Tenuta Tenaglia, Barbera D Asti
$74.00
Piedmont, Italy, 2008
Happy hour Served Monday through Friday 4-7 for dine in only. Happy Hour Not available on Special Event Nights.
Small Plates

Caesar Salad
$5.00
Hearts of romaine and croutons

Warm Mediterranean Salad
$6.00
Spinach, tomato, artichoke hearts, kalamata olives, feta and olive oil
Stuffed Mushroom
$3.00
One jumbo mushroom stuffed with Italian sausage mascarpone and parmesan topped with mozzarella served over marinara

Gnocchi Bolognese
$6.00
Potato ricotta gnocchi with our house made bolognese
Fried Calamari
$5.00
Served with marinara
Roasted Red Potatoes
$5.00
Quartered potatoes served with basil aioli
Meatball Sliders
$6.00
Pork and veal meatball topped with marinara, mozzarella on brioche slider buns
Fried Cheese Ravioli
$5.00
Served with marinara
Mussels
$8.00
Pei mussels with diced tomatoes, white wine and butter
10 Inch Bar Pizza
$7.00
Add pepperoni for $1.00
Happy Hours Drink
Domestic Bottled Beer
$3.00
Budweiser, Bud Light, Miller Lite, Michelob Ultra
Sam Adam's Seasonal Draft
$4.50

Wine By The Glass
$4.00
Prosecco, Pinot Grigio, Chianti, Cabernet $4 - $6
Feature Red Wine
$6.00
Rotating selection of fine wine
House Pour Liqour
$5.00
Smirnoff Vodka, New Amsterdam Gin and Jim Beam with your choice of mixers

House Martini and Manhattan
$5.50
Kids Menu
Lidi Caesar Salad
$4.50
Romaine hearts, pecorino romano, croutons and pancetta bits
Caprese Salad
$4.50
Sliced mozzarella, vine ripe tomatoes and basil drizzled with olive oil
“Italian Fried Shrimp”
$9.00
Lightly breaded in seasoned crumbs and served with spaghetti pomodoro
Shrimp with Lemon and Garlic
$10.00
Shrimp sautéed in lemon, butter, garlic, and white wine served on a bed of spaghetti
Spaghetti and Butter or Olive Oil
$6.00
Spaghetti and Meatball
$8.00
Spaghetti and Marinara
$6.00
Parmesan, Chicken
$9.00
Breaded and topped with marinara sauce and fresh mozzarella served with spaghetti
Cheese Ravioli
$7.00
Handmade ravioli stuffed with a blend of four cheeses and topped with marinara sauce
Fettuccine Alfredo
$8.00
Fettuccine, pancetta in a rich pecorino romano sauce
Lasagna
$11.00
Fresh pasta layered with a blend of four cheeses, meatballs and sausages
10 Inch Cheese Pizza
$8.00
House cheese blend and pizza sauce
Dolci
Tiramisu
$6.00
Espresso-soaked lady fingers, layered with mascarpone, dusted with cocoa powder
Cannoli
$6.00
Sicilian style cannoli filled with a blend of ricotta cheese, citrus zest and chocolate chips
Limoncelo Cake
$9.00
Angel food cake, limoncello with a whipped mascarpone topping and blackberry purée